Great British Carrots

Add Some Colour

Cooked carrots provide a melt-in-the-mouth sweetness giving depth to any dish, and you can add herbs such as thyme or rosemary, or crushed garlic for extra flavour too.

Carrot Heart
Elsoms

Carrot and Beetroot Salad Recipe

Preparation: 10 minutes Cooking: None Serves: 4  

Carrot and Lemon Thyme Risotto Recipe

Preparation: 5 minutes Cooking: 20-25 minutes Serves: 4  

Carroty Veggie Crumble Pie Recipe

Cooking: 30 minutes Serves: 4  

Chardonnay Glazed Carrots with Chive Butter Recipe

Preparation: 5 minutes Cooking: 10 minutes Serves: 6  

Cheddar and Apple Crunch Recipe

Cooking: 3 minutes Serves: 2  

Classic Carrot and Coriander Soup Recipe

Cooking: 20-25 minutes Serves: 4  

Lemony Carrot Dhal Recipe

Preparation: 10 minutes Cooking: 30-35 minutes Serves: 4  

Roasted Baby Vegetable Salad Recipe

Preparation: 5 minutes Cooking: 20 minutes Serves: 4  

Slaw Salad with Mango and Chilli Recipe

Preparation: 10 minutes Cooking: 2 minutes Serves: 4