Carrots have one of the highest sugar contents of all vegetables which is why they are used for cakes and puddings. And probably why they’re one of the few vegetables that most kids will eat! Luckily they’re packed with a healthy dose of vitamins and minerals too.
Preparation: 20mins Cooking: 30-35mins Serves: 8
Preparation: 10mins Cooking: 15mins Serves: 20 pieces
Preparation: 20mins Cooking: 25mins Serves: 12
Preparation: 20mins Cooking: 10-15mins Serves: 4
Preparation: 10mins Cooking: 20-25mins Serves: 12